Global Pasta Market

Global Pasta Market By Types, Shapes, Distribution, And Geography, Trends And Forecasts: 2012 - 2017

Report Code: FB 1199 Feb, 2026, by marketsandmarkets.com

Pasta has become a day to day diet for most of the families; its easy and quick cooking ability along with nutritious value has accelerated its marketability. The key aspects covered in this report are reflecting the tremendous market growth for pasta around the globe. Snacks consumption is increasing giving good sign for pasta market to grow likewise. This has influenced retail value sales to improve. New product development and varieties in product has placed huge options to consumer.

Pasta is evolved in Italy, due to its world-wide acceptance it has entered into American market, and became the food of fast living. Immigration of Italians in region of Asia has also influenced the increase in consumption of pasta on daily basis. Japan, Chinese and Koreans are using pasta in their cuisines. Pasta market is ruled by European Countries. Americans at other hand are very much accepting pasta in their diet. Pasta in India is mostly imported from European market. India produces vermicelli which is generally consumed in Indian style. Key players profiled in the report include Archer Daniels Midland Company, American Italian Pasta Company, Armani no Foods of Distinction, Inc., Barilla Holding S.p.A, Campbell Soup Company, ConAgra Foods, Inc., Fiori-Bruna Pasta Products, Inc., General Mills, Inc., Nissin Foods Holdings Co., Ltd. and others.

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Table of Contents

1 Introduction                     
  1.1 Key Take Aways 
  1.2 Report Description 
  1.3 Markets Covered 
  1.4 Stakeholders 
  1.5 Research Methodology 
      1.5.1 Market Size 
      1.5.2 Sources of Key Data Points 
      1.5.3 Assumptions 
      1.5.4 Key Questions Answered 
  
2 Executive Summary      
  
3 Market Overview              
  3.1 Introduction
  3.2 Market Dynamics
      3.2.1 Drivers 
      3.2.2 Restraints
      3.2.3 Opportunities
  3.3 Winning Imperatives
  3.4 Burning Issue 
  3.5 Porter’s Five Forces Analysis
  3.6 Patent Analysis    
  
4 Global Pasta Market by types 
  4.1 Ambient Pasta 
  4.2 Dried pasta 
  4.3 Canned/preserved pasta 
  4.4 Chilled/fresh pasta 
  
5 Global Pasta Market by shapes 
  5.1 Long noodles 
  5.2 Ribbon –cut noodles 
  5.3 Short –cut extruded pasta 
  5.4 Decorative shape 
  5.5 Minute pasta 
  5.6 Irregular shape pasta 
  
6 Global Pasta Market by Distribution 
  6.1 Store based retailing 
      6.1.1 On premise 
            6.1.1.1 Grocery retailers 
            6.1.1.2 Hypermarket/supermarket 
            6.1.1.3 Discounter 
            6.1.1.4 Small grocery 
            6.1.1.5 Convenience store 
      6.1.2 Off premise 
            6.1.2.1 Restaurants 
  6.2 Non-store retailing 
      6.2.1 Home shopping 
      6.2.2 Online shopping 
      6.2.3 Direct selling 
  
7 Global Pasta Market by Geography 
  7.1 North America 
      7.1.1 United States 
      7.1.2 Canada 
      7.1.3  Mexico    
  7.2 Europe 
      7.2.1 Germany 
      7.2.2 United Kingdom 
      7.2.3 France 
      7.2.4 Others 
  7.3 Asia- Pacific 
      7.3.1 China 
      7.3.2 Japan 
      7.3.3 India 
      7.3.4 Others 
  7.4 Rest of the World 
      7.4.1 Brazil 
      7.4.2 Others 
  
8 Competitive Landscape                                                               
  8.1 Mergers and Acquisitions 
  8.2 New Product Launches 
  8.3 Agreements, Partnerships, and Collaborations 
  8.4 Geographic Expansions 
  8.5 Production Expansions 
  
9 Company Profiles 
  9.1 American Italian Pasta Company, (U.S.) 
  9.2 Archer Daniels Midland Company, (U.S.) 
  9.3 Armani no Foods of Distinction, Inc., (U.S.) 
  9.4 Barilla group, (Italy) 
  9.5 BCH Limited (U.K.) 
  9.6 Campbell Soup Company, (U.S.) 
  9.7 ConAgra Foods, Inc., (U.S.) 
  9.8 De cecco (U.K.) 
  9.9 Duso’s (Canada) 
  9.10 Euro-American Foods Group Co., Inc., ((U.S.) 
  9.11 Extrugroup (Netherlands)  
  9.12 Fiori-Bruna Pasta Products, Inc., (U.S.) 
  9.13 General Mills, Inc., (U.S.) 
  9.14 La Bellissima Pasta Company, (Australia) 
  9.15 New world pasta company (U.S.) 
  9.16 Nissin Foods Holdings Co., Ltd., (Japan) 
  9.17 Pasta Al dente (Australia) 
  9.18 Pasta Concepts Ltd, (Ireland) 
  9.19 Pasta Verdi Ltd (U.K.)  
  9.20 Philadelphia Macaroni Company, (U.S.) 
  9.21 The Fresh Pasta Company Ltd, (U.K.) 
  9.22 UGO Foods Group Ltd, (U.K.) 
  9.23 United Agro Industries (India) 

10 Appendix 
10.1 Patents 


N.B: This is a tentative TOC and may change as per further developments and requirements.


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