The food and beverage industry globally has experienced a significant growth over the past few years. This is majorly attributed to the industry's strong developments and innovations, which have further enhanced and strengthened ....see more
The global turkey tail mushroom market is projected to expand from USD xx million in 2024 to USD xx million by 2029, at a CAGR of xx% during the forecast period. Key market players in this include Nammex (Canada), Aloha Medicinals (US), Mushroom Science. (US), TERRASOUL SUPERFOODS (US), Om Mushroom Superfood (US), Nature Empowered (UK), Rooted Active Naturals (India), Fungi Perfecti, LLC (US), and NOW Foods (US).
The wine testing market is projected to expand from USD XX million in 2025 to USD XX million by 2030, at a CAGR of XX% during the forecast period. The report profiles key players such as ETS Laboratories (US), Enartis USA (US), Brewing and Distilling Analytical Services - BDAS (US), WineChek (US), bioMérieux (France), Agilent (US), Hanna Instruments (US), LabLynx (US), SGS (Switzerland), Eurofins (Luxembourg), TÜV SÜD (Germany), ALS Limited (Australia), Bureau Veritas S.A. France, Intertek Group plc (UK), Romer Labs Division Holding GmbH (Austria).
Sorbic acid and its salts (sorbates) are used as preservatives in food, feed, pharmaceuticals, cosmetics, and detergents. Preservation, primarily, aims to alter these influential conditions in order to hinder or retard the proliferation of the microbes and the enzymatic reactions. Its most common form available in the market is potassium sorbate. Sorbates are organic compounds used as food preservative. It is an unsaturated fatty acid known to have inhibitory effects against a wide spectrum of microorganisms including food-borne pathogens. They are easily soluble in water and show highest efficiency in the pH range of 4-6.5. Sorbates are used in extremely low concentrations of 0.025% in the finished food product. Other applications of sorbates include a wide range of products including animal feeds, pharmaceuticals, cosmetics, and packaging material.
The Asia Pacific Dietary Supplements market is estimated at USD 62.00 billion in 2025 and is projected to reach USD 93.04 billion by 2030, at a CAGR of 8.5% from 2025 to 2030. The Key Players Nestlé (Switzerland), Abbott (US), Otsuka Group (Japan), Haleon Group of Companies (UK), Glanbia plc (Ireland), Bayer (Germany), Perrigo Company plc (Ireland), Amway (US), Arkopharma (France), BioGaia (Sweden).
The global anti-foaming agents market has been estimated to be USD XX billion in 2024 and is projected to grow at XX% between 2024 and 2029. Key market players in this include Evonik Industries AG, BASF SE, Ashland Global Holdings Inc., Clariant AG, The Dow Chemical Company, Wacker Chemie AG, Shin-Etsu Chemical Co., Ltd., Ecolab Inc., Accepta, Synalloy Chemicals, AB Specialty Silicones, Applied Material Solutions, Inc., Chardon Labs, Lonza Consumer Product Ingredients, and Tri-Chem Industries.
The geographical and packaging-wise split was determined using secondary sources and verified through primary respondents. Demand in different regions was considered while estimating the market share of the different regions in the ready to drink market. The market estimation was also based on various parameters, such as the number of players, demand trends, supply trends, and the extent of research activity in a particular region
According to MarketsandMarkets, the global Food metal detector market is estimated to be valued at USD 561.5 million in 2022. It is projected to reach USD 693.0 million by 2027, with a CAGR of 4.3%, in terms of value between 2022 and 2027. Food metal detectors sense the presence of ferrous, nonferrous and stainless metals in a process, or within a packaged item, thereby helping producers prohibit selling such specific items to consumers owing to health concerns.
According to MarketsandMarkets analysis, the global phycocyanin market is estimated to be valued at USD 165.0 million in 2022. It is projected to reach USD 233.6 million by 2027, with a CAGR of 7.2%, in terms of value between 2022 and 2027. The factors that are driving the growth of the phycocyanin market includes presence of significant nutritional functionalities in food & beverage and personal care products, cost-effectiveness, and health benefits associated with phycocyanin in food products considering as a super food.
Biochar Market
The synbiotic products market is estimated at USD XX million in 2024; it is projected to grow at a CAGR of XX% to reach USD XX million by 2029. Key market players in this include Daflron Ltd. (Bulgaria), Danone (France), Sabinsa Corporation (US), Yakult (Japan), Probiotical (Italy), United Naturals (US), Synbiotic Health (US), Probi AB (Sweden), Nutech Ventures (US), and Synbiotics Limited (India).
The fatty acids market is poised for growth, driven by rising health awareness and advancements in encapsulation technologies that enhance stability, bioavailability, and controlled release. Increased demand for omega-3 and omega-6 in food, supplements, and personal care highlights their health benefits and expanding applications.
According to MarketsandMarkets analysis, the global corn gluten meal market is estimated to be valued at USD 8.4 billion in 2022. It is projected to reach USD 10.4 billion by 2027, with a CAGR of 4.3%, in terms of value between 2022 and 2027. The growth of market is driven by its use in animal feed as a high protein ingredient included in animal feed (especially cattle). This report includes a study on the marketing and development strategies, along with the product portfolios of leading companies. It consists of profiles of leading companies, such as Ingredion Incorporated (US), Grain Processing Corporation (US), Cargill Incorporated (US), Tate & Lyle Plc. (England), Archer Daniels Midland Company (US), among others.
Global Longevity Ingredients Market Valued at approximately USD XX billion in 2024, this market is projected to grow at a Compound Annual Growth Rate (CAGR) of X.X% through 2030, reaching USD XX billion.
The study involved four major activities in estimating the current smart farming market size. Exhaustive secondary research was done to collect information on the market as well as the parent market. The next step was to validate these findings, assumptions, and sizing with industry experts across the value chain through primary research. Both the top-down and bottom-up approaches were employed to estimate the complete market size. Thereafter, market breakdown and data triangulation were used to estimate the market size of segments and subsegments.
The global seed ingredients market is projected to expand from USD XX million in 2024 to reach USD XX million by 2029, at a CAGR of XX% during the forecast period. The wellness industry is prospering with individuals seeking foods that provide enhanced health benefits beyond basic nutrition. This shift in consumer behavior is propelling the demand for seed ingredients in the market. The rising incidence of chronic diseases leads consumers to incorporate seed ingredients into their diets. According to the U.S
Food Waste Prevention Market
The Ashwagandha Supplements Market has seen significant growth in recent years due to rising consumer awareness of natural and herbal remedies. Ashwagandha, scientifically known as Withania somnifera, is a traditional adaptogenic herb widely used in Ayurvedic medicine to manage stress, enhance energy, and support overall well-being.
The blue agave market is projected to expand from USD XX million in 2025 to USD XX million by 2030, at a CAGR of XX% during the forecast period. The report profiles key players such as Diageo (UK), Beam Suntory (US), Brown-Forman (US), Constellation Brands, Inc., (US), Pernod Ricard (France), The Campari Group (Italy), Patrón, (US), Proximo, (US), Whole Earth Brands, Inc., (US), Tres Agaves (US), Madhava (US), Global Goods Inc., (US) and Whole Earth Sweetener Company LLC (US).
According to MarketsandMarkets, the global Vegetable wax market is estimated to be valued at USD 92.6 million in 2022. It is projected to reach USD 125.1 million by 2027, with a CAGR of 6.2%, in terms of value between 2022 and 2027. Vegetable wax is a type of natural wax, which is derived from the fruits, seeds, or leaves of plants. Further, they are commonly used as glazing agent in foods and binders in pharmaceutical tablets.
According to MarketsandMarkets, the caffeine alternatives market is projected to reach USD 2.75 billion by 2029, at a CAGR of 8.8% during the forecast period. Key players in the caffeine alternatives market World Finer Foods (US), Unilever (UK), Gourmesso Coffee (Germany), Douwe Egberts (Netherlands), Nestlé (Switzerland), Dilmah Ceylon Tea Company PLC (Sri Lanka), Ippodo Tea (Japan), Tranquini (Austria), ChillBev (US), Som Sleep (US), Rasa (US), Phi Drinks, Inc. (US), Lima Coffee Roasters (Peru), and Dandy Blend (US).
The North America dietary supplements market is estimated at USD 64.06 billion in 2025 and is projected to reach USD 91.30 billion by 2030, at a CAGR of 7.3% from 2025 to 2030. The Key Players Abbott (US), Herbalife International of America, Inc. (US), Amway Corp (US), Nature’s Sunshine Products, Inc (US), American Health (US), Nu Skin (US).
According to MarketsandMarkets, the global soft gelatin market is estimated to be valued at USD 670.9 million in 2022 and is projected to reach USD 889.3 million by 2027. The market is expected to grow with a CAGR of 5.8%, in terms of value between 2022 and 2027. Properties associated with soft gelatin and its growing application in pharmaceutical and nutraceutical industries are expected to drive the global soft gelatin market.
The market for fermentation enzymes is estimated at USD xx billion in 2024; it is projected to grow at a CAGR of xx% to reach USD xx billion by 2029.
The fragrance intermediate market is projected to expand from USD XX billion in 2025 to USD XX billion by 2030, at a CAGR of XX% during the forecast period. Surging consumer interest in wellness, uniqueness, and eco-friendly products is propelling market expansion. The report profiles key players such as Givaudan (Switzerland), International Flavors & Fragrances (IFF) (United States), Symrise AG (Germany), dsm-firmenich (Switzerland), amongst other players.
The Europe feed additives market is estimated at USD 11.11 billion in 2025 and is projected to reach USD 14.55 billion by 2030, at a CAGR of 5.5% from 2025 to 2030. The Key Players dsm-firmenich (Switzerland), Evonik Industries (Germany), BASF SE (Germany), Novonesis Group (Denmark), Adisseo (France), Nutreco (Netherlands), and Global Nutrition International (France).
The Specialty oil market is directly influenced by the raising demand of food processing industries. Rising consumption of processed and baked food in the developing economies is driving the market for specialty oil market. The report provides detailed analysis of the Specialty oil market that is segmented as Canola/Rapeseed, Olive, Sunflower, Flax/Linseed, Soybean, and others. The Specialty oil market was further segmented on the basis of application such as Bakery, Confectionery, Dressing, Spreads, Snacks & Savory Product, and others. The market sizes for Specialty oils were also analyzed based on geographic segmentation that includes regions such as North America, Europe, Asia-Pacific, Latin America, and Rest of the World (RoW). The market is further segmented on the basis of the key countries in these regions.
Carotenoids are colourful pigments that exhibit preventative properties against various dreadful diseases. A few carotenoids are converted by the body into Vitamin A. Some carotenoids exhibit antioxidant behaviour that protects the lining of arteries. They play a vital role in cancer prevention. Carotenes offer protection from heart diseases. Beta-carotene is used to treat skin problems caused due to excessive exposure to the sun. Beta-Carotene holds the maximum market share in carotenoids, due to its skin-protective properties.
According to MarketsandMarkets, the global riboflavin market is estimated to be valued at USD 389.5 million in 2022 and is projected to reach USD 555.6 million by 2027. The market is expected to grow with a CAGR of 6.2%, in terms of value between 2022 and 2027. Riboflavin, or vitamin B2, assists many enzymes with multiple daily functions in the body. The market is majorly driven by increasing consumer awareness regarding health & wellness and rising demand for dietary supplements.
Horticulture Equipment Market
The Europe food encapsulation market is estimated to be valued at USD 4.38 billion in 2025 and is projected to reach USD 6.58 billion by 2030, growing at a CAGR of 8.5%. The Key Players include BASF SE (Germany), Kerry Group plc (Ireland), DSM-Firmenich (Switzerland), Givaudan (Switzerland), Symrise (Germany), Lonza (Switzerland), Evonik (Germany), Lallemand Inc. (Canada), Firmenich SA (Switzerland), and Sensient Technologies Corporation (US).
The study involved four major activities in estimating the market size for cellular agriculture. Exhaustive secondary research was conducted to collect information on the market, peer market, and parent market. The next step was to validate these findings, assumptions, and sizing with industry experts across the value chain through primary research. Both top-down and bottom-up approaches were employed to estimate the complete market size. Thereafter, market breakdown and data triangulation were used to estimate the market size of segments and subsegments.
The market for precision feeding is estimated at USD 2.4 billion in 2024; it is projected to grow at a CAGR of 8.0% to reach USD 3.5 billion by 2029. Key Market Players in this include DELAVAL (Sweden), GEA Group (Germany), Lely (Netherlands), Fancom BV (subsidiary of CTB, Inc.) (Netherlands), Trioliet (Netherlands), Big Dutchman (Germany), VDL Group (Netherlands), Dinamica Generale S.p.A (Italy), AKVA GROUP (Norway), Exafan (Spain), SKIOLD A/S (Landmeco) (Denmark), among others.
The study involved four major activities in estimating the market size for vertical farming systems. Exhaustive secondary research was conducted to collect information on the market, peer market, and parent market. The next step was to validate these findings, assumptions, and sizing with industry experts across the value chain through primary research. Both top-down and bottom-up approaches were employed to estimate the complete market size. Thereafter, market breakdown and data triangulation were used to estimate the market size of segments and subsegments.
The automotive fifth wheel coupling system in a vehicle mainly consists of mounting plates, kingpin, couplers, various linkages and others. the fifth wheel is a coupling device and the purpose of the fifth wheel coupling device is to connect a tractive unit to a towed unit. the tractor is normally a tractive unit, but in few cases like the multiple trailer train, a fifth wheel also can be located on a lead trailer. the function of fifth wheel is mainly to permit articulation between the tractive and the towed units. Fifth wheel coupling market is broadly classified as compensating fifth wheel, semi-oscillating fifth wheel and fully oscillating fifth wheel market, which depends upon the ability to oscillate between the trailer and the towed unit. the major factors that are responsible for the increasing number of advancements and demand for good fifth wheel coupling system are to ensure the safety of products that are transported in the trailers; reduce damage of goods carried during transit from one region to another. In the coming years, the increasing demand for heavy commercial vehicles in the regions of Europe and Asia-Pacific, mainly in China, India and Japan, is expected to drive the market for more advanced fifth wheel coupling system in commercial vehicles.
The market for Alpha Linolenic Acid (ALA) is observed to be growing at a moderate rate in developed economies such as Europe and North America as compared to developing regions due to the matured industrial sector in the former. The pharmaceutical, food and cosmetic industries are still major consumers of alpha linolenic acid and this consumption is expected to grow at a healthy rate. As ALA is required for regular metabolic activities as the human body cannot synthesize these acids on its own, the ALA market for the food and pharmaceutical industry is expected to have continual growth. The North American region is expected to grow at a CAGR between 8%-12% from 2014 to 2019.